
It's raining! I can write again!


Link to Read. Write. Poem. Blog tour...
I confess there is a My Little Pony hanging with a noose around its neck from our laundry room door. This is not because we are mean people, but because we were trying to amuse our cats.
I confess I mountain biked 15 miles yesterday, and I confess this is more of a brag than a confession.
My mountain bike partner has a bear bell on her bike and if I get too far ahead (or too far behind), I get nervous when I can't hear it. I have no sense of direction and feel completely lost on the trails. The only way we return from our adventure is through her ability to navigate through evergreens.
I confess we have never seen a bear while riding, but we have seen lots of bear poop, an owl, and some deer.
I confess I tried twice to get the above photo uploaded correctly and I couldn't do it.
I confess I read the sign a few ways--
Never Grow Old,

I haven't submitted since July and have very few submissions in the world right now.
I promised Jeannine I'd submit this week, so today is the day.
I thought I'd explain my cavegirl process, but as a paper-person, this works well for me.
I keep two boxes:
A "Submit These" box - these have the titles of all the poems that haven't been submitted
and a "Submitted" box - poems I've sent into the world.
I keep all the titles of my poems on index cards. When I submit them somewhere, I take it from the Submit These write the name of the journal below it and the date, then I file it alphabetically in Submitted.
When the poem is rejected or accepted, I pull the card and note it.
If it's rejected, it goes back into my Submit These box.
If it's accepted, it goes into the file marked Accepted (imagine that!)
To keep track of what journals have my poems, I have a notebook in which I write the journal's name, and all the poems I sent there along with the date.
That way, I can see both where a poem has been submitted (by looking at the index card which has all the journals listed below the title) and also, what journal has what poems.
I know I end up doing things 2x, but this is the system I keep returning to, even after my fancy Excel spreadsheet. This is what keeps me most organized.
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Because you asked, here's my blog post from last year with my 3 favorite Apple Brown Betty recipes. At the end there's an EZ recipe, and I have served this and no one had any idea it took me 5 minutes to make (well, until I told them!)
Here's my post from last year minus the part about me being cold and wearing wool in August--
I'll include my 3 favorite apple BB recipes. And if you're not so great in the kitchen, try the last one, the EZ recipe that uses instant oatmeal. I swear, it's simple, fast, and yet, tastes so good.
Here are the my favorite Apple Brown Betty recipes--
From my Fannie Farmer Cookbook--
Classic Apple Brown Betty
(You won't need the lemon juice if your apples are flavorful.)
2 cups fresh dry bread crumbs
5 tbsp. melted butter
1 1⁄2 lbs. tart apples, peeled, cored, and cut into
1⁄4" slices
1⁄2 cup brown sugar
1⁄2 tsp. cinnamon
Juice and grated rind of 1⁄2 lemon (optional)
Heavy cream (or ice cream)
1. Preheat oven to 350°. Butter a 1 1⁄2-quart casserole or a 9" baking dish, preferably with a lid.
2. Lightly toss crumbs and melted butter together in a medium bowl. Spread about one-third of the crumb mixture in the baking dish.
3. Combine apples, brown sugar, cinnamon, and lemon juice and rind (if needed) in a medium bowl. Fan out half the apple mixture over crumbs. Add another layer of crumbs, a layer of the remaining apples, and a final layer of crumbs.
4. Pour in 1 cup hot water. Cover with lid or with foil, and bake for 25 minutes. Uncover and bake 20 minutes more. Serve with heavy cream.
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Basic Apple Brown Betty
1/2 cup butter
1/2 cup brown sugar
1/2 cup oatmeal
1 Tsp of cinnamon
5 tart baking apples
Directions:
Preheat oven to 350 degrees. Beat together butter and sugar. Add oatmeal to make a stiff batter/dough. Peel, core and thinly slice apples. Lightly butter a casserole large enough to hold the apples. Place all of the apples in the buttered casserole. Spread the topping over the apples. Sprinkle cinnamon on top. Bake one hour.
Serve with vanilla ice cream & whipped cream.
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This is one I saw on the Food Network & is super easy esp. when apples aren't in season. I'm typing this one off the top of my head... Basically, you just keep adding layers in a baking dish of filling, brown sugar, oatmeal, cinnamon, and butter. Also, I'm guessing you can use fresh apples for this as well.
EZ Apple Brown Betty
2 12 oz. cans of Apple Pie Filling
1/2 stick of butter
Cinnamon
1 cup of brown sugar
4-6 instant oatmeal packets (like Apple & Cinnamon from Quaker Oats)
Preheat over to 400 degrees.
Pour one can of applie pie filling in the bottom of a baking pan. Open and spread 2-3 oatmeal packets over the apple filling. Sprinkle 1/2 cup of brown sugar over the oatmeal. Sprinkle with cinnamon Cut four pats of butter and place on top of oatmeal/cinnamon. Layer 2nd can of apple filling over the butter, oatmeal, and cinnamon. Sprinkle remaining 1/2 cup of brown sugar over apple filling. Cover with the remaining 2 or 3 oatmeal packages. Sprinkle with cinnamon. Add 4 pats of butter on top.
Cook for 40 minutes or until brown.
Serve with vanilla ice cream and whipped cream.
Birds on the Wires from Jarbas Agnelli on Vimeo.
I found this on Michael Wells' blog & had to share it with you:
Perhaps only a musician could see this photograph of birds on wires as notes on a musical staff.
Brazilian composer Jarbas Agnelli saw a photo in a newspaper of birds sitting on five parallel wires, and was inspired to treat their positions as avian sheet music. He interpreted what he saw as music and orchestrated the tune. [Source]
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Sometimes certain things just make your day, this made mine.
~

Thanks for the notes and posts after yesterday's post. I actually had a very nice day that included pancakes. How can a day go wrong after pancakes for lunch?
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Recipe for Icelandic Pancakes
pönnukökur
1 cup flour
1/4 tsp baking powder
1/4 tsp baking soda
1/4 tsp cardamom
1 cup milk
1 large egg, lightly beaten
50g of melted butter
mix the dry ingredients together, then add the wet ingredients until just mixed. let it sit for half an hour. pour roughly 1/4 cup of batter onto a very hot, greased griddle and cook until each side is golden brown. spread some lingonberry preserves thinly onto one side, then fold into quarters

I'm getting together with two friends today who are also poets to discuss our manuscripts.
All three of us have been finalists in recent contests, so a few weeks ago we decided to exchange manuscripts to talk about how we could improve our manuscripts and if there was anything missing from it.
I'm a very strong believer in looking at one's manuscript to figure out what's missing, what poems need to be written for it to be complete instead of doing the opposite of putting all your poems together and taking out the ones that don't fit as well or aren't as strong.
I'm interested to hear what they have to say about manuscript. I feel I am way too close to it to see or know what's good and bad anymore. It goes back to Tim Gunn's monkey house quote from Project Runway--
Chris, from Project Runway: "Check out my fur-inspired line of clothing, it's covered in human hair!"
Tim Gunn (politely gagging): "I have this refrain about the monkey house at the zoo. When you first enter into the monkey house, you think, ‘Oh my god this place stinks!’ And then after you’re there for 20 minutes you think, ‘it’s not so bad’ and after you’re there for an hour it doesn’t smell at all. And anyone entering the monkey house freshly thinks, ‘this stinks!’ You've been living in the monkey house."
It's basically my biggest fear to think I'm doing something incredible and artistic when really I smell like poop.
But back to getting together... If you've ever read the Artist Way you'll know that Julia Cameron talks a lot about creative clusters. These are your artist friends you draw positive energy from. They are the circles of people you surround yourself with (hopefully people who bring you up and aren't wet blankets...if they are, there's a chapter on what to do about the wet blankets and crazymakers in your life).
Julia believes that success happens in clusters, that there is no need to feel envious when someone in your group has something good happen to them as it just means something good will be coming your way as well.
It's kind of woo-woo, new agey stuff, but I do believe that energy can be pulled to a certain group working together. And what's the alternative? Be ridiculously jealous when something good happens to someone and wish that is was you. That will put your internal organs in a twist.
There's enough good, publication opportunities, awards, book prizes, kudos, satisfaction for everyone. No one needs to feel as if they are going to be left out. There's room in the party for everyone.
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This news made me happy today, just thought I'd share--
I have Robert Hass's Time and Materials: Poems 1997-2005
on my desk right now.
The book is physically beautiful. Red with birds and patterns. It would make a lovely Valentine's gifts--I think about this because I bought this on Valentine's day.
Here's Publisher Weekly's review on it--
From Publishers Weekly (Starred Review.) --
The first book in 10 years from former U.S. poet laureate Hass may be his best in 30: these new poems show a rare internal variety, even as they reflect his constant concerns. One is human impact on the planet at the century's end: a nine-part verse-essay addressed to the ancient Roman poet Lucretius sums up evolution, deplores global warming and says that the earth needs a dream of restoration in which/ She dances and the birds just keep arriving. Another concern is biography and memory, not so much Hass's own life as the lives of family and friends. A poem about his sad father and alcoholic mother avoids self-pity by telling a finely paced story. Hass also commemorates the late Polish Nobel laureate Czeslaw Milosz, with whom he collaborated on translations; condemns war in harsh, stripped-down prose poems; explores achievements in visual art from Gerhard Richter to Vermeer; and turns in perfected, understated phrases on Japanese Buddhist models. Through it all runs a rare skill with long sentences, a light touch, a wish to make claims not just on our ears but on our hearts, and a willingness to
wait—few poets wait longer, it seems—for just the right word.
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What I like?
The political poems mixed in with a poem about Iowa in winter.
How Hass never seems to raise his voice in a poem, yet there is passion (i.e. the 4 page poem called "Bush's War")
The understatement of his poems :
"Bone china handle of a coffee mug: the moon"
"Before skin, words."
(both lines from the poem "Twin Dolphins")
What I like about Hass is that he doesn't write to shock, to be witty, to be edgy, to be talked about-- he loyalty is to the poem and to the line.
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This book won the Pulitzer Prize in 2007 (or 08?). I'd recommend it if you like your poetry served without irony or self-importance.
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